Ingredients
1 cup all-purpose flour
2 tbsp granulated sugar
1 tbsp brown sugar
2 tsp baking powder
1 tsp salt
1 cup milk
1 tbsp vanilla
3 tbsp melted butter
1 egg
100 gms of chocolate chips
Instructions:
1.-Sift flour, baking powder, sugars, and salt together in a large bowl. Make a well in the center and add milk, melted butter, and egg; mix until smooth for 1 min with your electric mixer.
2.- Heat a lightly oiled griddle or pan over medium-high heat. Pour 1/4 cup of the batter onto the griddle, add for each pancake, add some chocolate chips on top; cook until bubbles form and the edges are dry, about 2 minutes per side. . Repeat with remaining batter.
3.- Add some maple syrup and extra butter!
4.- Enjoy!