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Pancakes With Chocolate Chips

Ingredients

1 cup all-purpose flour

2 tbsp granulated sugar

1 tbsp brown sugar

2 tsp baking powder

1 tsp salt

1 cup milk

1 tbsp vanilla

3 tbsp melted butter

1 egg

100 gms of chocolate chips

Instructions:

1.-Sift flour, baking powder, sugars, and salt together in a large bowl. Make a well in the center and add milk, melted butter, and egg; mix until smooth for 1 min with your electric mixer.

2.- Heat a lightly oiled griddle or pan over medium-high heat. Pour 1/4 cup of the batter onto the griddle, add for each pancake, add some chocolate chips on top; cook until bubbles form and the edges are dry, about 2 minutes per side. . Repeat with remaining batter.

3.- Add some maple syrup and extra butter!

4.- Enjoy!

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